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Application of liquid nitrogen storage tanks in the food field
In the food field, liquid nitrogen is often used to make frozen snacks, ice cream, frozen fruits and other frozen delicacies. These food preparation processes often require ingredients to be quickl...
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In the food field, liquid nitrogen is often used to make frozen snacks, ice cream, frozen fruits and other frozen delicacies. These food preparation processes often require ingredients to be quickly frozen to preserve their texture and taste.
When using liquid nitrogen for food freezing, some safety operating procedures need to be followed to ensure the safety of personnel and food.
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